Best Donuts – Livermore, CA: Hours, Menu & Directions

Opening hours

Pacific Time

Opening hours have not been published for this bakery yet. Call (925) 447-7708 to check today's hours. Know the hours? Send them to us.

Tap for directions

859 E Stanley Blvd, Livermore, CA 94550

Google Maps Apple Maps Waze Bing Maps

Address859 E Stanley Blvd, Livermore, CA 94550

Phone(925) 447-7708

StyleDonut shop

CountyAlameda County

Time zonePacific Time

From city center0.9 mi west

About Best Donuts

Set at 859 E Stanley Blvd (94550), Best Donuts is a donut shop about 0.9 mi west of central Livermore.

Our Livermore directory counts 15 bakeries in total — about one per 5,658 people living in the city. If you want to compare, Noah's NY Bagels sits 0.4 mi from here.

Opening hours for Best Donuts are not verified in our data. A quick call to (925) 447-7708 before you go saves a wasted trip, especially on holidays.

This is one of 59 locations of the same brand in our directory.

At a glance

Listed as	Donut shop
Bakeries in Livermore	15
Nearest bakery	0.4 mi
Brand locations	59

Suggest an edit

What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Chocolate iced ringClassic yeast ring with a smooth layer of chocolate frosting on top; pillowy dough with a fudgy, cocoa-forward finish.
Maple barLong rectangular raised donut spread with maple-flavored icing; soft, chewy dough and a sweet, faintly woody topping popular on the West Coast.
Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.
Glazed twistTwo strands of yeast dough twisted together, fried and glazed, giving more chewy edges and glaze-catching crevices than a standard ring.

Cake donuts

Red velvet cake donutCrimson cake donut with mild cocoa flavor and tangy cream cheese icing, often finished with a sprinkle of red cake crumbs.
Buttermilk barRectangular buttermilk cake donut with a crisp, glazed shell and a tangy, close-grained center that pairs well with drip coffee.
Old-fashionedSour cream cake donut with cracked, craggy edges that fry extra crisp, finished with a glaze that pools in every fissure.
Blueberry cakePurple-flecked cake donut flavored with blueberry and glazed all over; moist, close crumb with a fruity, slightly jammy taste.

Filled donuts

PB&J donutYeast donut filled with grape jelly, topped with peanut butter icing and chopped peanuts for a sweet-salty lunchbox nod.
Boston creamRound yeast shell piped full of vanilla custard and topped with glossy chocolate frosting, echoing the classic Boston cream pie.
Jelly-filledSugar-dusted pillow of fried dough filled with raspberry or strawberry jelly that tends to escape with the first bite.
Bavarian creamYeast donut filled with a thick, pudding-like Bavarian cream and dusted with powdered sugar; rich, cool and lightly vanilla.